Maple Grill Menu

Made with roasted squash, spices, and fresh herbs.

Served with chicken, pasta, greens, vegetables, and egg.

Expand your plate with a larger portion, for an abundance of hummus and succulent beef mince in tomato sauce.

Sesame-based dip with hints of lemon and garlic. Served with warm pita.

Made with only the best chickpeas and spices, served with warm pita bread.

Roasted eggplant dip with tahini and Middle Eastern spices. Served with warm pita.

Hard to say, easy to enjoy. A spicy condiment consisting of herbs, hot chilies and warm spices.

Crisp romaine, cherry tomato, caesar dressing, croutons.

Zesty Israeli salad with tomatoes, cucumbers, onions, and fresh herbs.

Cauliflower, caramelized nuts and a tangy apple vinaigrette dressing.

Lightly salted salmon, cherry tomatoes, spinach, yuzu sauce and beet-balsamic cream.

"Cauliflower Steak" features thick slices of seasoned and roasted cauliflower, served with asian-inspired dressing creating a harmonious blend of flavors and textures.

Get into the essence of American cuisine with our grilled Ribeye Steak (≈350 grams) served with truffle mashed potatoes and a cherry tomato and pickled red onion salad.

Zucchini, eggplant, tomato, red onion, and bell pepper, finished with a drizzle of pesto.

Creamy vegan mashed potatoes-rich, satisfying, and full of flavor.

Freshly cut, perfectly crispy, and golden brown, seasoned with just the right touch of salt.

Light, fluffy steamed rice-perfectly cooked for a simple, satisfying side.

Fluffy, steamed white rice, perfectly cooked for a simple and satisfying accompaniment to your meal.

Beef-stuffed pita with spices, and herbs, on a bed of lettuce, tomato, topped with tahini and red salsa.

Showcases thinly sliced beets, served with arugula and vegan feta cheese, topped with almond crumbles for a delightful blend of flavors and textures

Complete with a creamy hummus bed and 6 tasty falafel balls, and pita.

Hummus, green tahini, baba ghanoush and Middle Eastern black olives. Served with warm challah.

Crispy spring rolls filled with avocado, accompanied by red pepper relish.

Tuna tataki, a delicacy originating from Japan, features lightly seared tuna slices accompanied by ponzu sauce offering a harmonious fusion of flavors.

Boneless skinless chicken thighs in teriyaki sauce with Asian vegetable salsa.

Crispy chicken tenders with fries, perfect for kids.

Sesame-based dip seasoned with hints of lemon and garlic.

Made with fresh chickpeas and spices. spices.

By the bottle

By the can

It's double the espresso.

A strong and concentrated shot of coffee with a velvety crema, made by forcing hot water through finely-ground coffee beans. The essence of pure coffee.

A velvety-smooth drink made with espresso and microfoam milk, resulting in a coffee-forward taste with a creamy texture.

A classic favorite featuring equal parts of espresso, steamed milk, and frothy milk foam. Experience the delightful contrast of textures and flavors.

A harmonious combination of espresso and steamed milk, topped with a small layer of creamy milk foam. Delight in the balanced flavors of coffee and milk.

A smooth and mellow blend of espresso and hot water, perfect for those who enjoy a lighter coffee with a rich aroma.

Enjoy a classic apple strudel, served with a vanilla cream.

Delicious gluten-free chocolate fudge, crafted from cashews, dates, almonds, honey – no added sugars.

Indulge in the mouthwatering mix of gooey brownie and zesty cherry sauce, bringing together a burst of sweet goodness in every delicious mouthful.

Gluten-free vegan cheesecake made with cashews, dates, almonds, honey, and salted caramel – no added sugars.

Juicy grilled chicken breast with delicate yogurt citrus-mint sauce. Served with caramelized apple, caramelized carrots.

Grilled chicken breast with mashed potatoes and Israeli salad.

Pan-seared with seasoned rice and seasonal vegetables.

Panko-crusted chicken breast schnitzel with fries and Israeli salad

Grilled beef with Middle Eastern spices on cinnamon sticks with tahini sauce. Served with salsa and accompanied by tasty marinated red onions.

Slow-cooked BBQ brisket with mashed potatoes and seasonal vegetables.

Grilled succulent salmon on a bun, served with tar-tar sauce and veggies.

Tender slow-cooked brisket on a bun with pepper sauce, arugula, beets and onion jam.

A delectable sandwich featuring crispy chicken schnitzel served on mini-challah bread, topped with sweet pickled onions, tomatoes, spinach and hummus for added flavor.

Grilled chicken on a toasted burger bun, lettuce, tomato, red onion and zesty house-made sauce.

Beyond burger with maple-teriyaki glaze, lettuce, tomato, sweet red onion.

Juicy, seasoned patty topped with fresh lettuce, ripe tomatoes, tangy pickles, and zesty house-made sauce.

Beyond Burger with maple-teriyaki glaze, lettuce, tomato, sweet red onion, seasonal veggies and pineapple slices. Served with fries.

Grilled succulent salmon served with seasonal veggies on a toasted bun. Served with crispy fries.

Juicy, seasoned patty topped with fresh lettuce, ripe tomatoes, tangy pickles, and zesty house-made sauce. Served with crispy fries.

Grilled chicken on a toasted burger bun, complemented by seasonal veggies. Served with crispy fries.

Tender slow-cooked brisket on a bun with pepper sauce, arugula, beets and onion jam. Served with fries.

A delectable sandwich featuring crispy chicken schnitzel served on mini-challah bread, topped with sweet pickled onions, spinach and a carrot hummus for added flavor. Served with fries.

100% pure pressed fruit juice, no added sugar.

100% pure squeezed orange juice, no added sugar.